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Honeymoon Sourdoughs
* Exported from MasterCook *
HONEYMOON SOURDOUGHS
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Breads
Amount Measure Ingredient -- Preparation Method
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1 cup Active Starter
1 1/4 cups Prepared Biscuit Mix
1/2 teaspoon Baking Powder
1 tablespoon Cooking Oil
Mix all ingredients thoroughly and turn out onto a floured board, knead lightly
and then roll out gently and cut into biscuits. Brush lightly with melted
butter or margarine. Place of greased cookie sheet and bake at 450 degrees for
about 15 minutes. Makes 9 Large biscuits.
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