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Sourdough Starter

* Exported from MasterCook *

Sourdough Starter

Recipe By : Kathy Alden
Serving Size : 1 Preparation Time :0:00
Categories : Breads & Muffins

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 tablespoon active dry yeast
2 cups unbleached flour
2 cups water

Combine yeast, flour and water in a glass bowl and mix well. Let stand in a wa
rm place for 1 to 3 days, stirring occasionally. After 3 days, store in fridge
. Replenish by adding equal parts flour and water.

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