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Strawberry Sourdough Bread



* Exported from MasterCook II *

Strawberry Sourdough Bread

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 cups All purpose flour
1/2 teaspoon Baking soda
3/4 cup Sugar
2 Eggs
1 1/2 cups Strawberries -- sliced
1 cup Walnuts -- chopped
3/4 cup Sourdough starter

In a large bowl lightly beat the eggs. Mix in the oil and sugar, and

sourdough. Add the flour and soda. Stir until flour is just
blended.
Fold in the strawberries and walnuts. Do not overblend or the bread
may
be tough. Butter and lightly flour and 8 1/2x 4 1/2 inch loaf pan.
Pour
the batter into pan and bake on center rack in oven for 1 hour and 20

minutes at 350F or until an inserted toothpick comes out clean. Turn
out
onto wire rack to cool. Cut and serve.
This is very good with Sunday Morning Brunch served warm with fresh
strawberry jam or strawberries and whipped cream.


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