Bread And Cheese Casserole

* Exported from MasterCook *

BREAD AND CHEESE CASSEROLE

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : New Text Import

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 slices bread -- (white, wheat, buns
or
leftover bread)
2 c. grated cheese -- whatever you like
2 onions -- thinly sliced
2 green peppers -- sliced thin
4 tomatoes -- sliced thin
Salt and pepper -- to taste
1/2 c. butter -- or more if you like
1 1/4 c. milk
2 eggs
Parmesan cheese

Preheat oven to 350 degrees. Toast and cut the bread into
smaller pieces. In a 9x13 pan, put a layer of bread, onions, green
pepper, tomatoes and cheese. Salt and pepper to taste and sprinkle
Parmesan cheese over all. Dot with butter. Heat the milk and beat
in eggs. Pour mixture over casserole. Bake for 40 minutes or until
milk has absorbed and cheese is melted and bubbly. Makes 3 servings



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