Broccoli Casserole

* Exported from MasterCook *

BROCCOLI CASSEROLE

Recipe By : Country decorating ideas magazine -- Spring 1990
Serving Size : 4 Preparation Time :0:00
Categories : Broccoli Casseroles
Onions

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 packages (10-oz.) frozen broccoli
1 can cream of mushroom soup
2 eggs, beaten
2 medium Vidalia onions
1 package Ritz crackers
1/2 cup butter or margarine
1 cup grated cheddar cheese

Cook broccoli until crisp-tender. Add soup, beaten eggs, onions and
margarine. Pour into greased 2 quart casserole. Top with grated cheese
and crackers. Bake at 350 for 30-35 minutes. Serves 4.
Posted by Ethel Snyder <essie49@juno.com>
Date Aug. 8, 1997

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