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Broccoli, Cheese & Rice Casserole
* Exported from MasterCook II *
Broccoli, Cheese & Rice Casserole
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Casseroles
Amount Measure Ingredient -- Preparation Method
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2 Cups Minute Rice(uncooked)
1 Can Cream of Mushroom Soup
1 Pound Velveeta Cheese
2 Package Frozen chopped broccoli
1/4 Cup Butter
Cook rice per instructions on box. Combine soup, Velveeta and butter in
saucepan. Cook until blended. Mix together broccoli, rice and sauce. Pour
into buttered casserole dish and bake in moderate oven (375~F-400~F) for 1
hour (uncovered).
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