Broccoli-Cauliflower Bake

* Exported from MasterCook *

Broccoli-Cauliflower Bake

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Vegetables Casseroles
Side-dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Broccoli flowerets, cooked
And drained
2 c Cauliflower flowerets,
Cooked and drained
1 cn (10 oz/284 ml) Condensed
Cream of Broccoli Soup
1/3 c Milk
1/4 c Grated Parmesan cheese,
Divided
1 T Butter or margarine
2 T Dry bread crumbs

Place vegetables in a 6-cup (1.5 L) baking dish.
In a small dish, combine soup, milk and half of the Parmesan. Pour over
vegetables.
Combine margarine, bread crumbs and remaining Parmesan. Sprinkle on top of
casserole.
Bake at 375F (190C) for 25 minutes or until hot and bubbling.



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