Kahlua Fudge Brownies

* Exported from MasterCook *

Kahlua Fudge Brownies

Recipe By : KELLY L Sinkey <fnkls1@AURORA.ALASKA.EDU>
Serving Size : 24 Preparation Time :0:00
Categories : Brownies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 cups all-purpose flour -- sifted
1/2 teaspoon baking powder
1/2 teaspoon salt
2/3 cup butter
3 squares (1 oz. each) unsweeted chocolate
3 large eggs
2 cups granulated sugar
1/4 cup plus 1 Tbsp Kahlua
3/4 cup walnuts or pecans -- chopped
Nut halves -- Optional

Grease 9 in. square pan well; line with foil. Preheat oven 350 F degrees.
Resift flour with baking powder and salt. Melt butter with chocolate over
low heat. Beat eggs with sugar until light. Add flour mixture, chocolate
mixture, and 1/4 C Kahlua; blend well. Stir in nuts. Turn into preparted
pan. Bake 30 min., or until top springs back when touched lightly in
center, and edges begin to pull away from pan. Remove from oven; cool
thoroughly in pan. Brush top with 1 Tbsp. Kahlua. Cut into 1 x 2 in.
bars. Garnish, if desired.



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