Celery-Rice Casserole (Vegan)

* Exported from MasterCook *

Celery-Rice Casserole (Vegan)

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Casseroles Rice

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/2 cups Boiling [stock]
1 cup Rice -- uncooked
3 cups Celery -- sliced 1/2" thick
1/2 cup Onion -- finely chopped
1/2 teaspoon Marjoram
1/8 teaspoon Salt
1/8 teaspoon Pepper
Chopped celery leaves -- for g
Garnish

Skim the fat from the broth using a bulb type baster.
Combine all the ingredients in a 2 quart casserole.
Cover the casserole and bake in a preheated 400 degree oven for about
30 minutes or until the rice and celery are tender. Garnish with
chopped celery leaves.
SOURCE: Calorie-Carbo-Fat Counter & Cookbook Per Serving: Calories--
131.7 Carbohydrate--29.5 grams Fat--0.2 grams :

D/L from Prodigy 12-14-94. Recipe collection of Sue Smith. 1.80á

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