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Cheese and Crabmeat Casserole
* Exported from MasterCook *
Cheese and Crabmeat Casserole
Recipe By :
Serving Size : 3 Preparation Time :0:00
Categories : Poultry Microwave
Casseroles
Amount Measure Ingredient -- Preparation Method
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1 lb Old English cheese
8 sl Bread without crust
5 Eggs
1 pt Milk
1/2 c Melted butter
1 cn Frozen crabmeat
Cube bread and cheese. Alternate layers of cheese, bread and crabmeat
(twice) in buttered casserole. Beat eggs, milk and melted butter and
pour over the layered mixture. Bake in a pan of water at 350 degrees
for 1 to 1 1/2 hours. Serve with sauce: 1 can of mushroom soup,
undiluted and heated. Randy Rigg
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