Chicken Dressing Casserole

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Title: CHICKEN DRESSING CASSEROLE
Categories: Main dish, Poultry
Yield: 1 servings

2 Boxes Cornbread Stove Top
Stuffing
1 cn French style green beans
(drained)
1 cn Cream of celery soup
1 cn Cream of chicken soup
1 c Milk, mix soups and milk
1 cn Mushrooms
2 c Cut up cooked chicken

Prepare the stuffing as directed on the box. Put 1/2
of the stuffing in bottom of 9 x 13 inch baking dish.
Layers as follows: green beans, chicken, soups,
mushrooms. Top with dressing remaining. Bake at 350
degrees for 40 minutes. Serve with salad. Can be
made ahead.

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