Chicken Dressing Casserole

* Exported from MasterCook *

Chicken Dressing Casserole

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Poultry Casseroles

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Chickens - cooked and diced
1 6 oz pkg Stove Top herb
- flavor
1 cn Crm of mushroom soup
1/4 c Margarine (melted)
2 Eggs - beaten
2 c Chicken broth
1/3 c Celery
1/3 c Onion
1/2 c Milk

Combine all ingredients - mix well. Put in greased 13x9 dish or pan.
Bake 45 min at 350. Let stand 15 min. 8-10 servings. "That's the
official recipe but here's what I do. Since I'm so lazy I just buy the
boneless skinned chicken breasts and poach them in the microwave. I
don't use margarine, I use butter. It calls for 2 cups of broth but I just
use one 14 1/2 oz can - works fine. And I don't put mine in a 13x9 pan -
do you have any corning ware stuff? It fits real nice in their oval
casserole ~ 2 quart I think." (Notes above by Chris) From:
Christiane Stakely (SBHR84A) - Prodigy




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