Diabetic Sour Cream Spice Cake

* Exported from MasterCook *

Diabetic Sour Cream Spice Cake

Recipe By : Diabetic Dessert Cookbook
Serving Size : 18 Preparation Time :0:00
Categories : Cakes Chris's Diabetic Cookbook
Sooz Diabetic Book Also

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/3 cup margarine
3 tablespoons granulated brown sugar -- replacement
2 eggs
2 teaspoons cinnamon
1 teaspoon ground cloves
1 teaspoon nutmeg
2 cups flour -- sifted
1 teaspoon baking powder
1 1/4 teaspoons baking soda
1/2 teaspoon salt
1/2 cup water
1 cup sour cream
1/2 cup raisins
1/4 cup walnuts -- chopped

Preheat oven to 350. Grease and flour a 13X9 baking pan. Cream together the mar
garine and sugar replacement. Add eggs and beat well. Beat in the cinnamon,clov
es and nutmeg. Sift together the flour,baking soda,powder and salt. Sift into t
he creamed mixture alternately with the water. Stir in the sour cream,raisins a
nd nuts. Pour into prepared pan and bake for 30-35 minutes. Let cool.

Recipe yields 18 servings

NOTES : 124 calories per serving Exchanges: 1 1/2 bread 1 fat





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