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Corn Casserole Supreme



MMMMM----- Recipe via Meal-Master (tm) v8.02

Title: Corn Casserole Supreme
Categories: Vegetables, Casseroles
Yield: 8 servings

-JUDI M. PHELPS
17 oz Can cream-style corn
2 Eggs; beaten
1/2 c Soda crackes; crushed
1/4 c Margarine; melted
1/4 c Evaporated milk; undiluted
1/4 c Carrots; finely shredded
1 ts Onion; chopped
1/4 c Green pepper; chopped
1/4 c Celery; chopped
1 ts Tabasco sauce
1/2 ts Sugar
Salt
1/2 c Cheddar cheese; grated
Paprika

Combine corn and all ingredients except cheese and paprika. Mix
thoroughly and turn into greased 8 x 11-inch baking dish. Top with
cheese. Sprinkle with paprika. Bake at 350 degrees F. for 30
minutes. Serves 8. Source: The Best of the Best From Tennessee.

Shared and MM by Judi M. Phelps.
jphelps@shell.portal.com, juphelps@delphi.com, or
jphelps@best.com

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