Queen Elizabeth Cake 3

---------- Recipe via Meal-Master (tm) v8.03

Title: QUEEN ELIZABETH CAKE 3
Categories: Cakes, Canadian
Yield: 6 Servings

--------------------------BATTER--------------------------
1 c Dates
1 c Boiling water
1 ts Vanilla
1/4 c Margarine
1 c Sugar
1 Egg, beaten
1 1/2 c Flour
1 ts Baking powder
1 ts Baking soda
1/2 ts Salt

--------------------------TOPPING--------------------------
6 tb Brown sugar
3 tb Butter
4 tb Canned milk
1 c Coconut
1 pn Salt

Cook dates, water and vanilla to soft mass. Cream
margarine, sugar and egg. Add dry ingredients to
creamed mixture. Add date mixture. Pour into a 9 x 9
greased pan and bake at 325F for 35 minutes.

While cake is baking, put all the topping ingredients
into a small pot and bring to a boil. Boil for 3
minutes. When cake is baked, remove from oven, spread
topping on it and place under the broiler to brown.
Watch carefully, because it could burn. Helen Peagram,
F-Cooking

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