|
Sour Cream Spice Cake
* Exported from MasterCook *
Sour Cream Spice Cake
Recipe By :
Serving Size : 18 Preparation Time :0:00
Categories : Diabetic Desserts
Cakes
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/3 cup Margarine
1 teaspoon Baking powder
3 tablespoons Brown sugar -- granulated
1 1/4 teaspoons Baking soda
1/2 teaspoon Salt
2 Eggs
1/2 cup Water
2 teaspoons Cinnamon
1 cup Sour cream
1 teaspoon Ground cloves
1/2 cup Raisins
1 teaspoon Nutmeg
1/4 cup Walnuts -- chopped
2 cups Flour -- sifted
Preheat oven to 350. Greas and flour a 13X9 baking pan. Crean together
the margerine and sugar replacement. Add eggs and beat well. Beat in
the cinnamon,cloves and nutmeg. Sift together the flour,baking
soda,powder and salt. Sift into the creamed mixture alternately with the
water. Stir in the sour cream,raisins and nuts. Pour into prepared pan
and bake for 30-35 minutes. Let cool.
Recipe yields 18 servings @ 124 per serving Exchanges: 1 1/2 bread 1 fat
- - - - - - - - - - - - - - - - - -
|
|