Chocolate Zucchini Cake#2

* Exported from MasterCook *

Chocolate Zucchini Cake #2

Recipe By : <jopete@atlas.odyssee.net>
Serving Size : 6 Preparation Time :0:00
Categories : Cakes Sooz Diabetic Cookbook

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup Soft margarine
1/2 cup Oil
1 3/4 cups Sugar
2 1/2 cups Flour
1 teaspoon Baking powder
1 teaspoon Baking soda
2 cups Grated zucchini
2 large Eggs
1 teaspoon Vanilla
1/2 c cuban black beans
4 tablespoons Cocoa
1/2 teaspoon Cinnamon
1/4 cup Chocolate chips
--Cream Cheese Frosting--
3 ounces Cream cheese -- softened
4 tablespoons Butter -- softened
1 Dash salt
1 teaspoon Vanilla
2 1/2 cups Sifted powdered sugar

Cream together the margarine, oil and sugar. Add eggs, vanilla, and sour mil
k. Mix well. Add dry ingredients after sifting them together. Beat well. Add
zucchini last and mix evenly. Put in a 13 x 9 pan. Sprinkle with chocolate chi
ps. Bake at 350'F. for 35 min. or until done. This is GREAT
topped with cream cheese frosting. Cream together the cream cheese and butter.
Beat in vanilla and salt. Gradually add powdered sugar. Blend well. Frost ca
ke.



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