Firehouse Special *** (jpkc26b)

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Title: FIREHOUSE SPECIAL *** (JPKC26B)
Categories: Casserole, Main dish, Beef, Tex-mex
Yield: 8 servings

1 1/2 lb Ground round
1 ea Small onion; diced
1 tb Oil
2 ea Cans condensed cream of chic
1 ea Soup can milk
4 oz Can diced green chiles
24 ea Corn tortillas
1 lb Cheddar cheese; shredded

Brown beef and onion in oil, stirring to crumble meat.
Combine soup and milk in saucepan and cook, stirring,
over medium heat until smooth. Then add chiles. Cut
torillas in 1 inch squares and make 1 layer in baking
dish using half of squares. Spread with layer of half
of cooked meat, then with half of soup mixture and
half of cheese. Repeat layers. Bake at 325F 20 to 30
min. FROM: ANN LOFTIN (JPKc26B)

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