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Four-Bean Casserole
* Exported from MasterCook *
FOUR-BEAN CASSEROLE
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Casseroles Beef
Amount Measure Ingredient -- Preparation Method
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16 ounces Pork and beans -- undrained
15 ounces Pinto beans -- rinsed and drai
16 ounces Kidney beans -- rinsed and dra
14 1/2 ounces French-style green beans -- dr
1 bn Green onions -- sliced
1 medium Green pepper -- chopped
1 cup Chili sauce
1/4 cup Packed brown sugar
Recipe by: TASTE OF HOME Combine all ingredients in an ungreased 2 qt
casserole. Bake, uncovered, at 350 degrees for 1 hour or until heated through
and bubbly.
8-10 servings.
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