Fruited Beef Curry Casserole

* Exported from MasterCook *

Fruited Beef Curry Casserole

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Beef Casseroles

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pounds extra lean ground beef
1 large onion -- chopped
1 medium green pepper -- chopped
2 tablespoons vegetable oil
1 slice whole wheat bread
1 cup 2% low-fat milk
2 large eggs
1 large apple -- chopped
1 cup dried apricots -- chopped
2 tablespoons curry powder
1 teaspoon salt
1/2 teaspoon pepper
curry condiments

Preheat oven to 350-degrees F.

Cook onion and green pepper in oil in large frying-pan until onion is
transparent. Add ground beef and brown lightly. Pour off drippings.

Soak bread in milk.

Add eggs, apple, apricots, curry powder, salt and pepper to beef. Add
bread and milk. Mix well.

Place in 2-quart oven-proof casserole and bake for 45 minutes.

Serve with curry condiments such as chutney, raisins, shredded coconut and
sunflower seeds.

From the "Hot and Spicy Recipe Page"



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