Mocha Chocolate Chip Cheesecake

* Exported from MasterCook *

Mocha Chocolate Chip Cheesecake

Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Cheesecakes Chocolate

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/4 cups Graham Cracker Crumbs
12 ounces Semi Sweet Chocolate chips -- mini sized
2 1/3 cups Butter; melted -- cooled
1/2 cup Milk
4 teaspoons Instant Coffee
1 package Unflavored Gelatin
16 ounces Cream Cheese -- Softened
14 ounces Sweetened Condensed Milk
2 cups Heavy Cream -- Whipped
1 cup Chocolate Chips

In bowl, combine graham cracker crumbs, 1 cup little bits chocolate chips and
butter, mix well. Pat firmly into 9" springform pan, covering bottom and 2
1/2" up sides. Set aside. In small saucepan, combine milk and instant
coffee, sprinkle gelatin on top. Set aside for 1 minute. Cook over low heat,
stirring constantly until gelatin and coffee dissolve. Set aside. In large
bowl, beat cream cheese until creamy. Beat in sweetened condensed milk and
gelatin mixture.Fold in whipped cream and remaining 1 cup of little bits
chocolate chips. Pour into prepared pan. Chill until firm (about 2 hours). Run
knife around edge of cake to separate from pan, remove rim. Makes 1 9"
Cheesecake.



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