Grits Casserole

------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------

Title: Grits Casserole
Categories: Vegetables Londontowne
Servings: 6

4 c Milk 1 c Hominy grits
1/2 c Butter or margarine 1 ea Roll garlic cheese
2 ea Eggs, well beaten 1/2 c Cheese, grated

Bring 3-1/2 c milk to boiling in medium saucepan. Gradually stir in grits.
Gook over medium heat , stirring constantly, until thick (about 10
minutes). Remove from heat. Add butter and garlic cheese; stir until
melted. Stir in eggs and remaining milk. Pour into 2 quart casserole. Bake
in preheated 375 degree oven uncovered for 30 minutes. Sprinkle grated
cheese over top. Bake 15 minutes longer.

Mrs. Harold T. Cook

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