Italian Zucchini Casserole

* Exported from MasterCook *

ITALIAN ZUCCHINI CASSEROLE

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Casseroles Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/2 lb Zucchini
1/2 c Onion -- chopped
1/2 c Green pepper -- chopped
4 tb Margarine
1 pk Spaghetti sauce -- dry mix
1/2 c Cheddar cheese -- shredded
1 cn Mushroom pieces -- 4 oz
1 cn Tomato paste -- 6 oz
1 c Water
Parmesan cheese -- grated

Slice zucchini into 1/2 inch pieces and drop into
boiling water. Cook 4-5 minutes and drain. Place
zucchini in casserole dish. Saute onion and green
pepper in margarine. Add sauce mix, cheddar cheese,
mushrooms, tomato paste,
and water. Mix well and pour over zucchini. Sprinkle
top with Parmesan cheese. Bake 25 - 30 minutes at
350^, or microwave 13 minutes on HIGH; turn
once. Let stand 5 - 10 minutes before serving.

Recipe By : "What's Cooking at Moody's Diner"



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