Macaroni and Beef Casserole

* Exported from MasterCook *

Macaroni and Beef Casserole

Recipe By : Hunt's Tomato Paste Recipe Collection
Serving Size : 6 Preparation Time :0:00
Categories : Casseroles Ground Beef
Main Dishes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 pound ground beef
1/2 pound bulk pork sausage
1 medium onion
1 can tomato paste (6 oz)
1 cup water
1/2 teaspoon oregano
1/2 teaspoon salt
4 cups elbow macaroni -- cooked
1 cup sharp cheddar cheese -- shredded

In a 10-inch skillet, brown beef, sausage and onion; drain fat.

Add tomato paste, water, oregano and salt; simmer 5 minutes.

In a 2 1/2 quart casserole layer half the macaroni, half the meat sauce and
half the cheese. Repeat layers using remaining macaroni, meat sauce and
cheese.

Bake at 375 degrees 20 to 25 minutes.

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