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Mchamburger Cookies
---------- Recipe via Meal-Master (tm) v8.03
Title: MCHAMBURGER COOKIES
Categories: Desserts, Cookies
Yield: 1 servings
WALDINE VAN GEFFEN
VGHC42A-----
1 Box vanilla wafers
1 c Flaked coconut
Green food coloring
1 pk Chocolate coated Keebler --
Grasshopper cookies
1 cn Vanilla frosting
Yellow food coloring
1 Egg white -- beaten
Slightly
2 tb Sesame seeds
Place vanilla wafers on surface, flat side up. In a
plastic food bag knead coconut with just enough green
food coloring to tint it the color of shredded
lettuce. Put 1/3 of frosting into small bowl with just
enough water to thin to consistency of buttermilk
(pourable). Add a few drops yellow food coloring to
resemble color or American cheese. Place a dab of
frosting on flat side of each vanilla wafer and then a
bit of tinted coconut. Place a Keebler cookie on top
of that with a little bit of frosting and cover with
flat sideof another vanilla wafer, using a little
pressure to force some of the frosting to drip over
sides resembling melted cheese. Wipe top of each
assembled cookie in beaten egg white and sprinkle with
a few sesame seeds before egg white can dry. Let stand
at room temp until firm or set and wrap each in paper
used to wrap the McDonald's hamburgers in. Store at
room temp, covered, to use in a week or two. Source:
Gloria Pitzer's Secret Recipe Newsletter.
Recipe By :
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