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One-Dish Pork Chops With Rice
* Exported from MasterCook *
One-Dish Pork Chops With Rice
Recipe By : Jo Anne Merrill
Serving Size : 4 Preparation Time :1:05
Categories : Casseroles
Amount Measure Ingredient -- Preparation Method
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1/4 cup chopped onions
3 tablespoons green bell peppers -- chopped
2 tablespoons vegetable oil
1 cup rice
2 cups stewed tomatoes -- chopped
2 teaspoons sugar
1/2 cup grated Parmesan cheese
4 pork chops -- * see note
* Use 3/4 pound hot sausage instead of pork chops if you prefer.
1. Heat oil in a skillet that can go into oven; add onions, green
peppers and rice. Saute until rice is translucent.
2. Add sugar and tomatoes; blend.
3. Top with pork chops and then cheese. Bake, covered, in preheated
350-degree oven for about 1 hour. Uncover and carefully stir rice mixture
after 50 minutes.
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Serving Ideas : Add a green salad to this and have a complete meal.
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