Snickerdoodles

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Title: Snickerdoodles
Categories: Cookies
Yield: 54 servings

1 c Butter or margarine 1 3/4 c Flour, all-purpose
3/4 c Brown sugar; packed 2 c Uncooked oats
3/4 c Sugar; +plus+ 2 ts Cinnamon
1 ts Sugar 1 ts Baking soda
2 ea Eggs 1/2 ts Salt; (optional)

Heat oven to 375f. Grease cookie sheet.
In large bowl, beat together butter, brown sugar and 3/4 cup granulated
sugar until light and fluffy. Add eggs; mix well. In medium bowl, combine
flour, oats, 1t cinnamon, soda and salt. Add to sugar mixture; mix well.
Drop by rounded teaspoonfuls onto prepared cookie sheet. In small bowl,
combine remaining 1 T sugar and 1 t cinnamon; sprinkle lightly over each
cookie. Bake 8-10 minutes. Cool 1 minute on cookie sheet; remove to wire
cooling rack.

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