Peg's Pimiento Pigs

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Title: Peg's Pimiento Pigs
Categories: Casseroles, Pork/ham, Sausages
Yield: 4 servings

1 pk Pork sausage links(12oz) 1/2 ts Salt
1 cn Pimientos(7oz) 1/4 ts Nutmeg,ground
3 tb Butter or margarine American cheese,shredded
2 tb Flour Parsley sprigs(opt)
1 c Milk

1. Brown sausage links in a skillet.

2. Wrap each browned link in a strip of pimiento; arrange in a buttered
shallow baking dish in a single layer.

3. Melt butter in a saucepan; stir in flour to blend.

4. Add milk, stirring constantly; cook until slightly thickened and smooth.

5. Add salt, nutmeg and cheese.

6. Pour sauce over sausage; bake in preheated 350'F. oven 15 minutes.

7. Garnish with sprigs of parsley if desired.

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