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Applesauce Cookies
* Exported from MasterCook *
APPLESAUCE COOKIES
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Cookies
Amount Measure Ingredient -- Preparation Method
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2 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 cup butter or margarine (1 stick) -- see note
1 cup granulated sugar
1 teaspoon baking soda
1 cup applesauce
1 egg -- well-beaten
1 cup chopped nuts
1 cup raisins
Preheat oven to 375 degrees. Stir together flour, salt, cinnamon, nutmeg and
cloves. Beat butter and sugar until light and fluffy. Stir baking soda
into applesauce; add egg. Combine with the butter and sugar mixture.
Gradually mix in flour mixture. Stir in nuts and raisins. Drop by
teaspoonfuls 2 or 3 inches apart onto a greased baking sheet. Bake for 15
minutes.
Note: Use real butter or stick margarine. Do not substitute reduced-fat
spreads; their higher water content often yields less-satisfactory results.
Makes about 4 dozen cookies
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NOTES : http://www.oregonlive.com/foodday/features/99/06/08/fd_baggj08.html
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