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Pork Chop Casserole
* Exported from MasterCook *
PORK CHOP CASSEROLE
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Casseroles Rice
Amount Measure Ingredient -- Preparation Method
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8 Pork chops
1 cup Rice -- not instant
2 cans Cream of mushroom soup
1 cup Beef Broth
1 cup Milk
Recipe called for beef cube dissolved in water, I substituted broth for that.
(JO) Grease 9x13 inch pan. Spread rice evenly over bottom of pan. In a bowl
mix
soup, milk and bouillon (dissolved in the 1 cup of water). Arrange chops over
the rice. Pour the soup mixture over chops. Bake at 350 for 1 1/2
hours.(COVER?)
You can use 8 chicken breasts instead of pork chops.
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