Butter Pecan Squares

---------- Recipe via Meal-Master (tm) v8.05

Title: Butter Pecan Squares
Categories: Cakes, Chocolate
Yield: 16 servings

1/2 c Butter; softened
1/2 c Light brown sugar; packed
1 Egg
1 ts Vanilla extract
3/4 c All-purpose flour
2 c Hershey's milk chocolate
-chips
; divided
3/4 c Pecans, divided; chopped

Heat oven to 350 degrees. Grease square pan, 8 x 8 x 2" or
9 x 9 x 2" In a small mixer bowl, cream butter, sugar, egg
and vanilla until light and fluffy. Blend in flour. Stir in
1 cup chocolate chips and 1/2 cup pecans. Spread into
prepared pans. Bake 25 to 30 minutes or until lightly
browned. Remove from oven. Immediately, sprinkle with
remaining 1 cup chips. Let stand 5 to 10 minutes or until
chips soften; spread evenly. Immediately, sprinkle with
remaining 1/4 cup pecans; press gently onto chocolate. Cool
completely. Cut into squares.

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