Pork and Bean Casserole

* Exported from MasterCook *

Pork and Bean Casserole

Recipe By : Rival's Crock-Pot Slow Cooker Cuisine; 1995
Serving Size : 1 Preparation Time :0:00
Categories : Beans

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 16 oz can pork and beans -- undrained
1 16 oz can pork and beans -- drained
3/4 cup chopped onion
1 cup shredded sharp Cheddar cheese
1 tablespoon chili powder -- plus
1 teaspoon chili powder
4 tablespoons Worcestershire sauce
4 tablespoons brown sugar
2 tablespoons white vinegar
1 tablespoon prepared mustard
8 slices bacon -- fried & crumbled

Lightly grease Crock-Pot. combine beans, onion, cheese, chili powder, Worchest
ershire sauce, brown sugar, vinegar, and mustard in Crock-Pot. top with crumbl
ed bacon. Cover and cook on Low 6 to 8 hours or on High 3 to 4 hours. serve
Serves 8 to 10

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