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Chocolate Caramel Nut Bars
---------- Recipe via Meal-Master (tm) v8.05
Title: Chocolate Caramel Nut Bars
Categories: Cookies, Christmas
Yield: 1 servings
14 oz Bag caramels, remove
-wrappers
5 oz Can evaporated milk
1 Box german chocolate cake
-mix with pudding
1/2 c Margarine, melted
1 1/2 c Walnuts, chopped
6 oz Semisweet chocolate chips
Melt caramels with 1/3 cup milk in the microwave. Stir until smooth.
Combine remaining milk, mix and margarine. Mix well. Press half of cake
mixture into the bottom of a greased 13 x 9 baking pan. Bake 350 degrees
for 6 minutes. Sprinkle with 1 cup walnuts, chocolate pieces over the
crust; top with caramel mixture spreading to the edges of the pan. Top
with teaspoonfuls of remaining cake mixture. Sprinkle with walnuts --
press lightly into the top. Bake for 350 degress for 20 minutes. Cool
slightly; cut into bars.
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