Chocolate Raspberry Bars

* Exported from MasterCook *

Chocolate Raspberry Bars

Recipe By : Sue Klapper
Serving Size : 1 Preparation Time :0:20
Categories : Bars

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup all-purpose flour
1/4 cup confectioner's sugar
1/2 cup butter or margarine
***FILLING***
1/2 cup raspberry jam
4 ounces cream cheese -- softened
2 tablespoons milk
1 cup vanilla-flavored chips -- melted
***GLAZE***
3/4 cup semisweet chocolate chips
2 tablespoons shortening

In a bowl, combine flour and confectioners' sugar; cut in butter until crumbly.
Press into an ungreased 9 inch square
baking pan. Bake at 375 for 15 to 18 minutes or until browned. Spread jam
over warm crust. In a small mixing bowl, beat cream cheese and milk until
smooth. Add vanilla chips; beat until smooth. Spread carefully over jam
layer. Cool completely. Chill until set, about 1 hour. For glaze,
melt chocolate chips and shortening; spread over filling. Chill for 10 minutes.
Cut into bars; chill another hour. Store in the refrigerator. Source: Taste
of Home Magazine; June/July 1995.





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