Five Layer Bars

---------- Recipe via Meal-Master (tm) v8.05

Title: Five Layer Bars
Categories: Cookies, Marshmallow
Yield: 1 servings

3/4 c (1-1/2 sticks) butter or
-margarine
1 3/4 c Graham cracker crumbs
1/4 c Hershey's cocoa
2 tb Sugar
1 cn (14oz) sweetened condensed
-milk
1 c (6oz ) hershey's semi-sweet
-chocolate
Chips
1 c Raisins, chopped dried
-apricots or
Miniature marshmallows
1 c Chopped nuts

Recipe by: Hershey's Centennial Classics
Heat oven to 350=B0F. Place butter in 3x9x2-inch baking pan. Heat in
oven until melted; remove pan from oven. Stir together crumbs, cocoa and
sugar; sprinkle evenly over butter. Pour sweetened condensed milk evenly
over crumb mixture. Sprinkle with chocolate chips and raisins. Sprinkle
nuts on top; press down firmly. Bake 25 to 30 minutes or until lightly
brown. Cool completely in pan on wire rack. Cover with foil; let stand
at room temperature 6 to 8 hours. About 36 bars.

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