|
Raspberry Cream-Cheese Bars
* Exported from MasterCook *
Raspberry Cream-Cheese Bars
Recipe By : Home Cooking--July 1996
Serving Size : 48 Preparation Time :0:00
Categories : All Newly Typed Not Shared Dessert
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup butter -- softened
1 raspberry cake mix
1 package (8 oz.) cream cheese
1 1-pound box confectioner's sugar
3 eggs
red food coloring
Preheat oven to 350 degrees. In 1 bowl mix butter and cake mix, blending
well. Press mixture into 9x13 inch greased pan.
In another bowl cream together cream cheese, confectioners' sugar and eggs.
Blend until creamy. Check bottom of bowl to get all lumps blended in
thoroughly. Mix in 3-5 drops red food coloring. Pour over cake mix. Reduce
oven temperature to 325 degrees. Bake for 35 minutes or until light brown on
top. Cool completely, cut and enjoy. Makes 48.
- - - - - - - - - - - - - - - - - -
|
|