Perfectly Chocolate Chocolate Chip Cookies

---------- Recipe via Meal-Master (tm) v8.05

Title: Perfectly Chocolate Chocolate Chip Cookies
Categories: Cookies, Chocolate
Yield: 60 servings

2 1/4 c All-purpose flour
1/3 c Hershey's cocoa
1 ts Baking soda
1/2 ts Salt
1 c Butter; softened
3/4 c Granulated sugar
3/4 c Packed light brown sugar
1 ts Vanilla extract 2 eggs
12 oz Hershey's semi-sweet
-chocolate chips
1 c Chopped nuts (optional)

Recipe by: www.hersheys.com
Heat oven to 375 degrees Fahrenheit. Stir together flour,
cocoa, baking soda and salt. In large bowl, beat butter,
granulated sugar, brown sugar and vanilla on medium speed
of electric mixer until creamy. Add eggs; beat well.
Gradually add flour mixture, beating well. Stir in
chocolate chips and nuts, if desired. Drop by rounded
teaspoons onto ungreased cookie sheet. Bake 8 to 10 minutes
or until lightly browned. Cool slightly; remove from cookie
sheet to wire rack. Cool completely. About 5 dozen cookies.
JMHershey's is a registered trademark of Hershey Foods
Corporation. Recipe may be reprinted courtesy of the
Hershey Kitchens.

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