Creamsicle Pie

MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: Creamsicle Pie
Categories: Desserts, Pies, Quick/easy, Summer, Tried:great
Yield: 8 Servings

2/3 c Boiling Water
3 oz Box Orange Jello
1/2 c Cold Water
Ice Cubes
8 oz Tub Cool Whip
6 oz Shortbread crust
Cool Whip for garnish

Stir boiling water into Jello in large bowl 2 minutes or until
dissolved. Mix cold water and ice to make 1 1/4 cups. Gradually add
to gelatin, stirring until slightly thickened (consistency of
unbeaten egg whites). Remove any remaining ice.

Stir in tub Cool Whip with wire whisk until smooth. Refrigerate 10 to
15 minutes or until mixture is very thick and will mound. Spoon into
crust. (There is likely to be some left over)

Refrigerate 3 hours or until firm. Decorate top of pie with Cool Whip
just before serving.

Source: Lisa Clarke, based on "Cool 'n' Easy Pie" from "Cool Whip
Get-Togethers - Easy Recipes for Every Occasion"

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