Swiss Spaghetti Casserole

* Exported from MasterCook *

SWISS SPAGHETTI CASSEROLE

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Vegetarian Main dish
Easy

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 oz Spaghetti squash
3 oz Swiss chard
3 oz Onion -- chopped
3 oz Green pepper -- chopped
1 1/2 oz Almonds -- blanched, chopped
1 t Garlic -- minced
2 ts Thyme
1/2 ts Salt
Sesame oil

Preheat oven to 400 degrees. Lightly grease a 4 x 8
baking pan with sesame o8il. Cut squash in half,
remove the seeds and discard them.Place the squash in
a baking pan cut side down, with 1/3 inch water. Bake
for 40 mintues. Then lwoer oven to 375 degrees. When
squash is cool enough to handle,cut into 1/2-inch
cubes. Stamswiss chard for 6 minutes. Combine all
ingredients in a baking dish and bake for 15 minutes.

From DEEANNE's recipe files



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