Tamale Casserole

* Exported from MasterCook *

Tamale Casserole

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Casseroles Main Dishes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 cup cornmeal -- yellow
1 1/2 cups milk
1 egg -- beaten
1 pound ground beef
1 package chili seasoning mix
2 teaspoons salt -- seasoned
17 ounces corn -- drained, whole
7 1/2 ounces black olives -- drained, can pitted
1 cup cheddar cheese -- shredded
1 pound tomatoes -- can

Mix cornmeal, milk and egg in 2 1/2-quart casserole. Brown meat in
skillet, stirring to keep crumbly. Add chili-seasoning mix, salt,
tomatoes, corn and olives and mix well. Stir into cornmeal mixture. Bake
at 350 degrees 1 hour 15 minutes. Sprinkle cheese over top and bake until
cheese melts, about 5 more minutes.

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