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Tarragon Chicken Casserole
* Exported from MasterCook *
TARRAGON CHICKEN CASSEROLE
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Casseroles Chicken
Pasta
Amount Measure Ingredient -- Preparation Method
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-----WALDINE VAN GEFFEN VGHC42A-----
2 cans Cream of chicken soup
2 cups Half-and-half
4 teaspoons Dried tarragon
1/2 teaspoon Pepper
1 16 ounces Pk linguine; cook -- drain
6 cups Cooked chicken -- cube
1/2 cup Parmesan -- grate
Paprika -- opt
Combine soup, cream, tarragon and pepper. Stir in the linguine and chicken.
Transfer to an ungreased 4-qt baking dish. Sprinkle with the Parmesan and
paprika.
Bake, uncovered, at 350~ for 30 minutes or until heated through.
Source: Taste of Home.
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