The Perfect Tuna Casserole

* Exported from MasterCook *

The Perfect Tuna Casserole

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Casseroles Fish
Main dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***** NONE *****

Yield: 4 servings
1 cn Cream Of Mushroom Soup 1/3 c Milk 6 1/2 oz Tuna; Drained And Flaked
* 2 Eggs; Hard Boiled, Sliced 1 c Peas; Cooked 1 c Potato Chips; * *
* As this is an old recipe, it calls for tuna packed in oil. ** Slightly
crumble the potato chips. Preheat oven to 350 degrees F.
Blend soup and milk in 1-quart casserole. Stir in tuna, eggs, and peas.
Bake 20 minutes. Top with chips; bake 10 minutes longer.




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