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Fresh Apple Muffins-
* Exported from MasterCook *
FRESH APPLE MUFFINS-
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Diabetic Cakes
Breadmaker
Amount Measure Ingredient -- Preparation Method
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2 tb Soft margarine
2 tb Sugar replacement
Egg (beaten)
1 1/4 c Flour
1/4 ts Salt
2 ts Baking powder
6 tb Skim milk
Apple (peeled and chopped)
Cream margarine and sugar replacement; add egg.
Stir in remaining ingredients. Spoon into greased
muffin tins, filling no more than two-thirds full.
Bake at 400F for 25 minutes, or until done. For those
who like spices, you may add cinnamon, nutmeg, ginger,
cloves to the mix - just a dash of each. yield
: 12 muffins 1 muffin ñ bread calories ÷2
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