Apple Puree

* Exported from MasterCook *

Apple Puree

Recipe By : Catering Site
Serving Size : 1 Preparation Time :0:00
Categories : To Post

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 ounces Granny Smith apples -- pared, cored
2 ounces sugar
2 ounces apple juice
3 cinnamon sticks

Place all ingredients in saucepan; heat to boiling. Reduce heat; simmer until
apples are soft. Remove from heat; remove cinnamon sticks. Let cool. Place
in blender or food processor; process until smooth.

Posted To Fabfood August 1998~Busted With 2.0 <melizajane@aol.com>


- - - - - - - - - - - - - - - - - -