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Baked Caramel Apples
* Exported from MasterCook *
Baked Caramel Apples
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Apples
Amount Measure Ingredient -- Preparation Method
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4 large Apples
1 tablespoon Butter or margarine
1 tablespoon Flour
1 cup Brown sugar
1 cup Boiling water
1 1/2 cups Miniature marshmallows
1 teaspoon Vanilla
Peel, core and 1/4 apples; place in 2 quart baking dish. Melt butter in medium
saucepan; blend in flour. Add sugar and water, stirring over low heat until
dissolved. Add marshmallows and continue stirring until melted. Bring sauce to
boil; pour over apples. Bake at 350~ for 25 to 30 minutes, basting with sauce
occasionally. Serve warm or cold.
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