Baked Bananas

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Title: BAKED BANANAS
Categories: Side dish, Fruits
Yield: 4 servings

4 Bananas; firm
2 Lemons; grated rind & juice
1/4 c Brown sugar; firmly packed
1/4 c Butter (or marg.); melted

Cut bananas in half lengthwise; place cut side down in a buttered baking
dish. Brush bananas with lemon juice; sprinkle wiht grated lemon juice;
sprinkle with grated lemon rind and brown sugar. Drizzle with butter.

Bake at 350 degrees for 15 to 20 minutes. Serve warm as a side dish with
meat, or as a dessert plain or with ice cream.

SOURCE: Southern Living Magazine, sometime in 1977. Typed for you by Nancy
Coleman.

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