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Creamy Pineapple Salad
* Exported from MasterCook *
CREAMY PINEAPPLE SALAD
Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Salads
Amount Measure Ingredient -- Preparation Method
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1 20 oz. can crushed pineapple
Water
3 ounces Lemon flavored gelatin
1 cup Heavy cream
1/4 cup Sugar
1 cup Cottage cheese
Recipe by: Sue Klapper
Drain pineapple, reserving the juice in a small saucepan. Set pineapple
aside. Add enough water to juice to make 1 - 1/3 cups; bring to a boil. Place
gelatin in a bowl; add boiling liquid and stir to dissolve. Cool until
slightly thickened. In a mixing bowl, whip cream; gradually beat in sugar.
Fold into the gelatin mixture. Stir in pineapple and cottage cheese; blend
well. Pour into a 1 - 1/2 qt. serving bowl; chill at least 3 hours or
overnight.
Source: Taste of Home Magazine.
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