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Jello Sherbet Salad
* Exported from MasterCook *
Jello Sherbet Salad
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Oranges
Amount Measure Ingredient -- Preparation Method
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2 Small Pkg. orange gelatin
1 C. boiling water
1 Pt. orange sherbet
1 Can crushed pineapple -- (8 1/2 oz.)
1 C. miniature marshmallows
1 Pt. whipping cream
1 Can Mandarin oranges -- (11 oz.)
Dissolve gelatin in boiling water. When slightly cool,
add sherbet and stir gently to dissolve. Chill until partially
set. Drain pineapple and oranges; cut oranges into small
pieces. Whip cream. Add pineapple and oranges to partially
set gelatin and sherbet. (It sets up fast.) Fold in whipping
cream. Pour into mold and chill until firm. Serves 8 to 10
people.
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