Mom's Congealed Salad

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Title: MOM'S CONGEALED SALAD
Categories: Salads, Mom
Yield: 4 servings

12 oz Cottage cheese
1 tb Mayonnaise, heaping
1 pk Jello, softened in
1 c Water, boiling
1 cn Fruit cocktail, drained
Ice cream (optional)
Nuts (optional)

Combine cottage cheese, mayo and jello/water in
blender until cheese is liquefied. (Can add some ice
cream to make it sweeter; should taste sweeter than
the end product.) Add nuts at the last minute (use
low speed). Stir in fruit and set in refrigerator.

Notes:

* 1 package of jello gels 2 Cups of liquid.

* Use lemon jello if substitute vegies for fruit.

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