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Tuna Casserole for One
* Exported from MasterCook *
Tuna Casserole for One
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Seafood Vegetables
Amount Measure Ingredient -- Preparation Method
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1/4 cup Onion
1/2 cup Potatoes
1/2 cup Carrots
1 can Cream soup -- mushroom
1/4 cup Water
1 can Tuna -- 3 1/2 oz size
1/2 package Peas, Frozen -- cooked
Chow mein noodles
Butter
Cut up the onion, potatoes and carrots in pieces and cook together for 15
minutes.Drain. Mix all the vegetables with the soup & water, and add to
the tuna.
Pour into a buttered casserole and add dots of butter on top. Cover the top
with the noodles. Bake in a 350 degree oven about 30 minutes. Changes I made
from original: I used cream of chicken soup, I used leftover canned peas and
for the water to mix with the soup I used the vegetable water from the carrots,
potatoes & onions..
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